Ingredient: garlic

Sesame Ginger Celery

Sesame Ginger Celery

Sides for dinners can be tricky, which is why we created this sesame ginger celery recipes. I feel like side dishes can be boring or become very repetitive. Most of the time the star of the dish is that steak, or the chicken breast. But 

Penne in a Blush Basil Sauce with Bocconcini

Penne in a Blush Basil Sauce with Bocconcini

Penne in a Blush Basil Sauce is a super indulgent meal. Growing up I (Karlee) was never really a big pasta person. It wasn’t until I was diagnosed with celiac disease that we understood why I never truly enjoyed eating pasta. Gluten free pasta has 

French Onion Soup with Parmesan Croutons

French Onion Soup with Parmesan Croutons

French Onion Soup is one of Matt’s absolute favourite meals. He tends to eat a lot of soup, especially when we go out to a restaurant. I think it was something ingrained in him growing up. I can see how many of Matt’s eating habits 

Vegetable Gnocchi with Roasted Balsamic Tomatoes

Vegetable Gnocchi with Roasted Balsamic Tomatoes

Vegetable Gnocchi with Roasted Balsamic Tomatoes is the perfect balance of healthy and indulgent. This recipe is packed with a bunch of hearty vegetables. To be honest, I have been trying to avoid going to the grocery store (hello snowstorm) and we are running low 

Lentil Soup (GF & Vegan)

Lentil Soup (GF & Vegan)

Lentil Soup is the perfect meal during the winter. We have had a very odd winter here in Southern Ontario. One day is will be so cold you don’t want to go outside and the next it will be like a cool spring day. So 

Risotto with Roasted Tomatoes and Kale

Risotto with Roasted Tomatoes and Kale

Risotto with roasted tomatoes and kale is quickly becoming one of our favourite dinner options and is now a regular part of our dinner rotation. We love that it is naturally gluten free and while it may seem hard, it is actually very easy to 

Super Easy Pull Apart Bread

Super Easy Pull Apart Bread

Pull apart garlic bread is one of our weaknesses. It is a great addition to so many meals. Pasta dinners, steak dinners, even as a brunch option. Anytime you would normally have garlic bread you can replace it with a pull apart bread. It also